Bar Cookie recipes
Cookies are made in a wide variety of flavors, textures, shapes, and sizes.
Here is the definition of "Bar Cookies" and "Sheet Cookies" according to
the Pastry Chef's Companion.
Bar:
1. A firm cookie dough shaped into long, flat rectangular bars.
The bars are baked, cooled, and then sliced, and baked again until dry and crisp.
Biscotti are the most well known bar cookie.
2. The term used by home cooks to describe sheet cookies because the baked cookies
are cut into bars.
Sheet:
A thin or thick batter is poured or spread into a rectangular baking pan.
Sometimes a base of short dough or cookie dough lines the bottom of the pan.
After baking, the cake is cut into bars, squares, triangles, or diamonds.
This category includes a wide variety of products, but brownies and lemon bars are popular examples.
White Chocolate Crunch Blondies
Raspberry Brownies
Peach Square
Chocolate Chestnut Squares
Raspberry Squares with Drizzled Chocolate
Elderberry Cheesecake Bars
Lemon Squares
Espresso-Flavored Milk Chocolate and Walnut Hearts
Raspberry Cheesecake Blondies
Berry Matcha Cream Bars
Labels: bar cookie recipes, brownie recipes